COMPARATIVE EFFECTS OF CU, CUO, ZNO, AND TIO2 NANOPARTICLES ON THE ANTIOXIDANT ACTIVITY OF ARTHROSPIRA PLATENSIS EXTRACTS

1 CEPOI Liliana
Co-authors:
1 CODREANU Svetlana 1 ROTARI Ion 1 TASCA Valentina 1 TASCA Ion 1 RUDI Ludmila 1 RUDIC Valeriu
Institution:
1 Technical University of Moldova, Institute of Microbiology and Biotechnology, Chisinau, Republic of Moldova, liliana.cepoi@imb.utm.md
Conference:
17th International Conference on Nanomaterials - Research & Application, OREA Congress Hotel, Brno, Czech Republic, EU, October 15 - 17, 2025
Proceedings:
Proceedings 17th International Conference on Nanomaterials - Research & Application
Pages:
309-314
ISBN:
978-80-88365-29-7
ISSN:
2694-930X
Published:
27th February 2026
Licence:
CC BY 4.0
Metrics:
1 view
Abstract

The antioxidant activity assessed using the ABTS assay can serve as an indirect marker of moderate oxidative stress, specific to adaptive physiological responses. This study aimed to evaluate the influence of copper nanoparticles (CuNPs), copper oxide nanoparticles (CuONPs), zinc oxide nanoparticles (ZnONPs), and titanium dioxide nanoparticles (TiO2NPs) on the antioxidant activity of the cyanobacterium Arthrospira platensis (spirulina), using the ABTS method. The cyanobacterium was cultivated in mineral medium supplemented with two concentration ranges of nanoparticle: low (0.01–0.5 mg/L) and high (1.0–20 mg/L). Antioxidant activity was measured in both aqueous and ethanolic extracts of the resulting biomass. The results revealed that aqueous extracts exhibited a significant increase in antioxidant activity (77.6–95.3% ABTS inhibition) at higher concentrations of CuNPs, CuONPs, and ZnONPs, following a clear concentration-dependent trend. In ethanolic extracts, the response was more variable: CuNPs induced a moderate increase in antioxidant activity, while CuONPs caused a decrease. TiO2NPs showed relatively stable antioxidant values across all tested concentrations, with minimal variation between solvents. The study demonstrates that metal-based nanoparticles modulate the antioxidant mechanisms of Arthrospira platensis, triggering adaptive responses to oxidative stress, with effects depending on the nanoparticle type, dose, and type of extract. Extracts obtained from exposed biomass may be considered valuable functional products with biotechnological potential.

Keywords: Arthrospira platensis, nanoparticles, hydric extract, ethanolic extract, antioxidant activity

© This is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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